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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Pay in 4 interest-free payments of $5.92 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Cook on LOW for 4-6 hours or on HIGH for 2-3 hours.2 pounds boneless, skinless chicken breasts , 1 (10-ounce) can cream of chicken soup , 1 (8-ounce) package cream cheese , 1 (0.7-ounce) envelope Italian dressing mix , cup chicken broth Remove lid and shred the chicken
32 1/2" shoulder to hem

A roll neck can work just as well, especially in the cooler months

Turn it around to reveal its gorgeous open back, which will look great with an updo

Egg-Free Version For egg allergies, increase the broth by one quarter cup and add two tablespoons of ground flaxseed mixed with six tablespoons of water

US$ 28.64
US$ 20.16
US$ 29.21
US$ 28.43