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Ingredients 5 cups green cabbage, chopped 5-6 scallions, chopped 4 mini cucumbers, sliced 1 avocado, chopped cup walnuts, chopped cup basil, chopped 2-3 tablespoons chives Juice from 1/2 lemon cup Primal Kitchen Green Goddess Dressing Salt and pepper, to taste Directions Use a knife or food processor to slice and then finely chop the cabbage
This pastel option is delightful for creating a soft and dreamy look, especially for spring events
Make sure the inner band is clean
Ive used it on fruit salads, chicken salads, quinoa bowls, roasted veggies, and even for holiday spreads
31 in FSTs Gompertz Theatre
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