Origin: Australia Bone: 8-bone Weight: See Above
and highly sought-after cut that holds a special place in the world of slow-cooked
Shoulder-To-Shoulder Taper
Environmentally Friendly:Air-chilling uses significantly less water than traditional immersion methods
It’s a thoughtful way to treat your loved ones to a world of exquisite flavors
Australian Wagyu New York Strip Steak | BMS 6-7 | 12 oz filet mignon Origin: Australia Bone: 8-bone Weight:Portion: 12 oz Marble Score: 6 7 Origin: Australia The NY strip steak, also known as the New York strip, strip loin, or top loin steak, is a classic favorite in the world of beef cuts. It is located in the upper back portion of the animal, specifically the short loin, which spans from the rib to the sirloin. This cut offers a perfect balance of marbling and lean meat, resulting in a steak that is both succulent and flavorful. The marbling, thin